Sakura Powder- Yamasan Kyoto Uji

Sakura Powder

A delicate Japanese sakura powder made from real cherry blossoms and leaves, carefully processed to preserve its soft floral aroma and subtle salty-sweet taste.

 When blended with matcha, Sakura Powder adds a gentle spring-like note — light, elegant, and beautifully balanced. Perfect for those who enjoy a refined twist on their daily matcha.

How to use

• Mix with matcha for sakura matcha lattes

• Sprinkle into desserts, cream, or baking

• Ideal for seasonal drinks and limited creations

Taste profile

Soft floral • Lightly salty-sweet • Clean finish

A beautiful way to elevate your matcha experience 🌸