Wakodo Baby Udon – Vegetable Udon Noodles for Babies (7+ months)

Wakodo Baby Udon – Vegetable Udon Noodles for Babies (7+ months)

Gentle, nutritious, and easy to eat — Wakodo Baby Udon is specially made for little ones aged 7 months and above.

This udon noodle blend contains 10 kinds of green and yellow vegetables, giving your baby a natural source of flavour and nutrition in every bite.

🍼 Why parents love it:

• No added salt — gentle on baby’s tummy
• Made with 10 nutritious vegetables for balanced nutrition
• Enriched with iron and calcium to support healthy growth
• Short-cut noodles — soft and easy for babies to chew
• Quick to cook — ready in about 6–8 minutes, or a little longer for extra softness
• Perfect for pairing with soup, puree, or light broth

👶 Suitable for: Babies from 7 months to toddler age

📦 Net weight: 115g

🇯🇵 Made in Japan by Wakodo, trusted for quality baby food

Give your baby a bowl full of gentle nutrition and natural flavour. 🥕🍃

Cooking Instructions

Stovetop Method:

1. Bring water to a boil in a pot.
2. Add the udon noodles and cook for 6–8 minutes until soft.
3. Drain the water and cool slightly before serving.
   💡 Tip: Cook a little longer if you prefer a softer texture for your baby.

Microwave Method:

1. Place the desired amount of noodles into a microwave-safe bowl.
2. Add enough water to fully cover the noodles.
3. Heat in the microwave (500–600W) for about 6–8 minutes.
4. Once cooked, drain and let cool before serving.
   💡 Tip: You can mix with vegetable puree, soup, or sauce for a soft, tasty meal.